Place iceberg lettuce carrot and cucumber in the centre of each piece of rice paper.
Rice paper rolls recipe chicken avocado.
Chicken and avocado is a great combination especially when added to a fresh spring roll or summer roll.
Place rice paper on plate or working surface.
These fresh and colorful rice paper rolls are packed with lettuce avocado cabbage bell peppers cucumbers noodles and fresh herbs making them highly nutritious.
Made with healthy boneless skinless chicken.
As rice paper begins to absorb the water and become more soft and pliable about 5 seconds depending on wrappers and water temp begin to add the fillings.
The sweet and slightly spicy peanut sauce is the perfect accompaniment to lift the flavors and give it some zing.
Transfer rice paper wrapper to a clean bench.
Dip a rice paper wrapper in a dish of warm water then place it on a board.
Place equal portions of cucumber carrot cabbage and chicken into each rice paper and tightly roll each one remembering to fold in the sides.
Place a pinch of carrot on top of avocado.
Roll up sides and bottom and continue with the rest of the rice paper wrappers until you have 10.
Top with some of the tuna mixture.
Soak each rice paper in warm water as per packet instructions and lay on a damp tea towel.
1 tub chris traditional avocado dip.
2 cups cooked leftover chicken.
Thinly slice cucumber on the diagonal.
Combine chicken rice coriander mayonnaise and soy sauce in a bowl and mix well.
Repeat with remaining wrappers and filling to make 12.
Fresh spring rolls are so easy to make and you ll realize why you didn t make chicken avocado spring rolls earlier.
This chicken spring roll recipe is healthy and so easy to make you ll be surprised why you don t make these more often.
Top the wrapper with a lettuce leaf.
1 tub chris traditional avocado dip.
Peel and slice avocado and wash and dry spinach leaves and snow pea shoots.
Place a tablespoon of avocado on top of the chicken and smooth it out.
Carefully place sheets on a damp tea towel.
In the middle of the wet rice wrapper lay one or two mint leaves 1 4 cup chicken avocado salad some shaved carrot 1 or 2 onion slices and another mint leaf.
Using rice paper wrappers soak one at a time in warm water for 30 seconds and then place on a damp tea towel.
In a bowl combine tuna avocado coriander vietnamese mint and sweet chilli sauce.
Along one edge place some chicken noodles carrot sprouts onion mint and coriander.
Place a few basil and mint leaves on top of the carrot.
Fold base of wrapper over filling fold in sides and then roll to enclose.
To assemble the rice paper rolls place a few slices of chicken breast in a line on the edge of the rice paper wrapper closest to you.
Soak each rice paper in warm water as per packet instructions and lay on a damp tea towel.
Place one sheet of rice paper into the bowl at a time soaking for 20 30 seconds.
Fill a bowl with warm water.
Gently dip each rice paper wrapper in warm water for a few seconds until damp.